The time has come to learn how to make ramen broth from scratch. Join us at Create Kitchen + Bar to learn the secrets of building your perfect bowl of this Japanese staple, along with other Japanese favorites you'll get to enjoy throughout the evening.
What You Can Expect
Hands-on guidance for making rich, flavorful ramen broth from scratch
Tips and techniques for building your perfect bowl
A full Japanese-inspired menu to enjoy as you learn
A fun, social atmosphere perfect for home cooks and foodies alike
On the Menu
Spicy Edamame with sesame and sambal
Shoyu Ramen with pork belly, soft boiled egg, bok choy, and scallions
Harajuku Crepe — Japanese-style crème and fruit-filled crepe
Location: Create Kitchen + Bar
Date & Time: Wednesday, June 3 from 6:00–9:00 PM

