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ABOUT

Rolling Smoke BBQ began as a food truck, where founder Terry Walsh transformed his passion for authentic barbecue into a Denver staple, now with four locations across the metro area. At Stanley Marketplace, Rolling Smoke serves up true Southern-style BBQ, slow-smoked to perfection over real hardwood. Favorites include pork spare ribs, brisket, sausage, pulled pork, and classic homemade sides like mac and cheese, baked beans, collard greens, and coleslaw. Whether you're grabbing takeout or feeding a crowd, Rolling Smoke BBQ has you covered with catering options for gatherings of any size.

HOURS

Sunday–Wednesday
11 a.m.–8 p.m.

Thursday–Saturday
11 a.m.–9 p.m.

Hours may vary from listed times.

CONTACT

LOCATION

meeting_room North Entrance
stairs 1st Floor
pin_drop Unit 17

SOCIAL

DIRECTORY

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